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View compareFrequently Asked Questions
- Q: Is Bakery On Main Gluten-Free Instant Oatmeal suitable for vegans? A: Yes, Bakery On Main Gluten-Free Instant Oatmeal is vegan and made without any animal-derived ingredients, making it a perfect choice for those following a vegan diet.
- Q: How do I prepare the Maple Multigrain Muffin oatmeal? A: You can prepare the Maple Multigrain Muffin oatmeal using two methods: for stove top, empty the contents of one packet into a bowl, add 1/2 - 2/3 cup boiling water, stir, and let stand for one minute. For microwave preparation, place the contents in a microwave-safe bowl, add 1/2 - 2/3 cup water, and heat on high for 60-90 seconds. Stir and let stand for one minute.
- Q: What are the certifications for Bakery On Main's oatmeal? A: Bakery On Main's oatmeal is certified Gluten-Free, Non-GMO Project Verified, and Kosher, ensuring that it meets high standards for health and dietary needs.
- Q: Can I take this oatmeal on-the-go? A: Absolutely! The individual pack design of the Maple Multigrain Muffin oatmeal makes it convenient for on-the-go meals, allowing you to enjoy a nutritious breakfast or snack wherever you are.
- Q: What ingredients are used in the Maple Multigrain Muffin oatmeal? A: The Maple Multigrain Muffin oatmeal combines a unique blend of certified gluten-free oats, ancient grains, and flavors of maple and sea salt, ensuring a delicious and wholesome meal.


