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Stone Ground White Grits - 6Pk

Stone Ground White Grits - 6Pk

Hurry! Only left 10 in stock

Regular price $62.03
Sale price $62.03 Regular price $88.61
SAVE 29%
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SKU

WBGROB08TMN2V3S

Vendor

House-Autry

Product Type

Cereals


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Description

Your Mornings Just Got A Little Easier With The True Southern Taste Of Our Home-Made Stone Ground Grits.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are stone ground white grits? A: Stone ground white grits are a traditional Southern food made from ground corn, specifically white corn. They provide a creamy texture and a rich flavor, making them a staple for breakfast or side dishes.
  • Q: How do I cook stone ground white grits? A: To cook stone ground white grits, combine 1 cup of grits with 4 cups of water or broth, bring to a boil, then reduce heat and simmer for about 20-30 minutes, stirring frequently until they reach a creamy consistency.
  • Q: Are stone ground white grits gluten-free? A: Yes, stone ground white grits are naturally gluten-free, making them a suitable option for individuals with gluten sensitivities or celiac disease.
  • Q: Can I use stone ground white grits in recipes other than breakfast? A: Absolutely! Stone ground white grits can be used in various recipes, such as polenta, casseroles, or as a base for shrimp and grits, adding a delicious texture and flavor to savory dishes.
  • Q: What is the shelf life of stone ground white grits? A: When stored in a cool, dry place, stone ground white grits typically have a shelf life of about 1 year. For best quality, keep them in an airtight container.
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