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View compareFrequently Asked Questions
- Q: What are the main ingredients in Taos Bakes Wild Blueberry & Cinnamon Granola? A: Taos Bakes Wild Blueberry & Cinnamon Granola is made with organic dried wild blueberries, gluten-free thick rolled oats, organic chia seeds, maple-candied almonds, cinnamon, non-GMO butter, coconut oil, and sea salt. These ingredients create a crunchy and flavorful granola that is both nutritious and delicious.
- Q: Is this granola gluten-free? A: Yes, Taos Bakes Wild Blueberry & Cinnamon Granola is gluten-free. It is crafted using gluten-free thick rolled oats, making it suitable for those with gluten sensitivities or celiac disease.
- Q: How can I use Taos Bakes Granola in my meals? A: You can enjoy Taos Bakes Wild Blueberry & Cinnamon Granola as a quick breakfast, a healthy snack, or a topping for yogurt and smoothies. It is also a great addition to baking recipes or as a crunchy topping for desserts.
- Q: What makes this granola different from other brands? A: Taos Bakes stands out due to its artisanal approach, using only high-quality, organic ingredients without fillers or GMOs. The unique blend of flavors, including maple-candied almonds and wild blueberries, along with a commitment to nutrition, sets it apart from other granola options.
- Q: How should I store Taos Bakes Granola for freshness? A: To maintain the freshness and crunch of Taos Bakes Wild Blueberry & Cinnamon Granola, store it in a cool, dry place in an airtight container. This will help preserve the quality and flavor of the granola.