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View compareWhole Foods Market, Gluten Free Cauliflower Gnocchi, 16 Ounce
Whole Foods Market, Gluten Free Cauliflower Gnocchi, 16 Ounce
Out of stock
Regular price
$10.49
Sale price
$10.49
Regular price
$14.99
Unit price
per
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SKU
WBGROB081TRW12SVendor
Whole Foods MarketProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Our Cauliflower Gnocchi is made by an Italian Pastificio dedicated to creating only the highest quality pastas. Sauteed or boiled, these rich dollops of pureed cauliflower are ready in minutes and offer a subtle flavor alternative to the traditional favorite. The shape and texture pair perfectly with light pomodoro and piccata sauces.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main ingredients in Whole Foods Market Cauliflower Gnocchi? A: Whole Foods Market Cauliflower Gnocchi is made primarily from cauliflower puree, potato flour, and rice flour, ensuring a delicious and gluten-free alternative to traditional gnocchi.
- Q: How do I cook cauliflower gnocchi? A: You can prepare Whole Foods Market Cauliflower Gnocchi by sautéing or boiling it. Simply cook for a few minutes until heated through, then serve with your choice of sauce, such as butter, lemon juice, or parmesan.
- Q: Is this product gluten-free? A: Yes, Whole Foods Market Cauliflower Gnocchi is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: Can I use cauliflower gnocchi in different recipes? A: Absolutely! Whole Foods Market Cauliflower Gnocchi is versatile and can be used in various recipes, including pasta dishes, casseroles, or even as a base for salads.
- Q: What makes Whole Foods Market Cauliflower Gnocchi a healthy choice? A: Made with high-quality ingredients and free from over 100 prohibited additives, Whole Foods Market Cauliflower Gnocchi offers a healthier alternative to traditional pasta, providing a good source of vegetables while being lower in carbs.