You will not be allowed to compare more than 4 products at a time
View compareNew Fanale Coconut Jelly Topping Nata De Coco For Boba Tea | Ice Cream | Yogurt | Smoothie | Milk Tea | Desserts (Strawberry, 8.
New Fanale Coconut Jelly Topping Nata De Coco For Boba Tea | Ice Cream | Yogurt | Smoothie | Milk Tea | Desserts (Strawberry, 8.
Hurry! Only left 10 in stock
Regular price
$48.74
Sale price
$48.74
Regular price
$69.63
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB095JBBW2TVendor
FanaleProduct Type
Bubble TeaCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Delight Your Palate And Enhance Your Culinary Creations With Fanale Coconut Jelly Topping, A Premium Addition To Boba Tea And Desserts. Crafted From The Finest Coconut Meat, This Coconut Jelly Boba Topping Guarantees An Authentic And Rich Taste Experience, Elevating The Flavors Of Your Favorite Beverages And Sweets. Nutritious Choice With Spectrum Of Flavors And Shapes Indulge In The Delectable Delights Of Our Organic Boba Tea Jelly, Offering An Exciting Array Of Flavors Such As Strawberry, Lychee, Blueberry, Mango, And More. Elevating The Experience Further, These Coconut Jelly Nata De Coco Toppings Come In Playful Shapes Like Hearts, Bears, And Stars, Adding A Whimsical Touch To Your Culinary Creations. Made From Natural Coconut Meat, Our Jelly Nata De Coco Topping Offers A Delightful Flavor And Texture And Incorporates Healthful Benefits. It'S Rich In Essential Vitamins, Minerals, And Fiber, Positioning It As A Healthier Alternative To Artificial Additives. Unleash Your Creativity With Easy To Use Topping Embark On A Journey Of Culinary Convenience With The Boba Tea Jelly Topping. Designed For Simplicity And Ease Of Use, The Boba Tea Jelly Topping Offers A Straightforward Yet Impactful Way To Elevate Your Beverages Or Desserts, Streamlining Preparation And Saving Valuable Time And Effort. A Spoonful Is All It Takes To Unlock A World Of Exotic Flavors And Satisfying Textures. Whether You'Re Crafting Unique Boba Tea Blends Or Innovating With Desserts, Coconut Jelly For Boba Tea Topping Invites You To Experiment. Mix And Match Flavors, Play With Different Shapes And Create Personalized, Delightful Treats That Will Captivate The Taste Buds Of Your Customers Or Guests.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What flavors are available for the Fanale coconut jelly topping? A: The Fanale coconut jelly topping comes in a delightful range of flavors, including strawberry, lychee, blueberry, mango, sakura, green apple, coconut, rainbow, and coffee. This variety enhances your beverages and desserts with unique and exotic tastes.
- Q: How can I use the coconut jelly topping in my recipes? A: The coconut jelly topping is versatile and can be used in a variety of ways. You can add it to boba tea, desserts like puddings and cakes, or even incorporate it into cocktails and mocktails. Its unique texture and flavor will elevate your culinary creations.
- Q: Is the coconut jelly topping healthy? A: Yes, the Fanale coconut jelly topping is made from the inner layer of coconut meat, making it both delicious and nutritious. It retains essential vitamins, minerals, and fiber, making it a healthier alternative to many artificial toppings.
- Q: What is the texture of the coconut jelly topping like? A: The coconut jelly topping has a jelly-like consistency that is thicker than traditional gelatin. This unique texture enhances the overall sensory experience of any drink or dessert it's added to, making it a delightful addition.
- Q: What shapes does the coconut jelly topping come in? A: The coconut jelly topping is available in fun and creative shapes, including hearts, bears, stars, and traditional jelly forms. These playful shapes add visual appeal to your drinks and desserts, making them more attractive, especially to younger consumers.