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View compareFrequently Asked Questions
- Q: What makes TAJ Kesar Natural Mango Pulp different from other mango pulps? A: TAJ Kesar Natural Mango Pulp is made from 100% natural Kesar mangoes, renowned for their rich aroma and golden color. Unlike many other mango pulps, it contains no added sugar, allowing you to enjoy the authentic taste of ripe mangoes in its purest form.
- Q: Can I use TAJ Kesar Mango Pulp for making smoothies? A: Absolutely! TAJ Kesar Mango Pulp is perfect for smoothies due to its rich, velvety texture and natural sweetness. Simply blend it with your favorite fruits, yogurt, or milk for a delicious and nutritious drink.
- Q: How should I store TAJ Kesar Mango Pulp after opening? A: After opening, it is recommended to refrigerate the TAJ Kesar Mango Pulp to maintain its fresh taste and smooth consistency. For the best quality, consume it within 5-7 days.
- Q: Is TAJ Kesar Mango Pulp suitable for health-conscious consumers? A: Yes, TAJ Kesar Mango Pulp is suitable for health-conscious consumers as it contains only the natural sugars from the mangoes, with no added sugars or artificial ingredients. It’s a great choice for those looking to enjoy a healthy and tasty option.
- Q: What recipes can I make with TAJ Kesar Mango Pulp? A: TAJ Kesar Mango Pulp is incredibly versatile. You can use it in smoothies, desserts, milkshakes, or as a topping for yogurt and ice cream. It can also be incorporated into baked goods for a delightful mango flavor.