You will not be allowed to compare more than 4 products at a time
View compareAmish Valley Products Country Pickled Garlic Sweet Or Hot Flavor 15 Oz Glass Jar (Hot, 6 - 15Oz Jars)
Amish Valley Products Country Pickled Garlic Sweet Or Hot Flavor 15 Oz Glass Jar (Hot, 6 - 15Oz Jars)
Hurry! Only left 10 in stock
Regular price
$101.19
Sale price
$101.19
Regular price
$144.56
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB088J32V6XVendor
AMISH VALLEY PRODUCTProduct Type
Canned VegetablesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
These Pickled Garlic Cloves Can Be Eaten Straight From The Jar As A Snack Or Add To An Appetizer Tray, Salad Or Pasta Dish. Fresh & Crispy With Just The Right Blend Of Pickling, They Are A Staple Food At Amish Weddings. Made The Old-Fashioned Way Right In The Heart Of Amish Country In Holmes County, Ohio.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the ingredients in Amish Valley Products Country Pickled Garlic? A: The ingredients include Garlic, Vinegar, Water, Sugar, Salt, Peppers, Lactic Acid, and a trace amount of Sodium Benzoate as a preservative.
- Q: How should I use pickled garlic in my meals? A: You can enjoy pickled garlic straight from the jar as a snack, or add it to appetizer trays, salads, pasta dishes, or any meal that could use a flavorful kick.
- Q: Is pickled garlic good for health? A: Yes, pickled garlic is considered an incredible superfood. It retains the health benefits of raw garlic while being easier to digest for many people.
- Q: What is the size and packaging of the product? A: The product is available in a pack of six 15 oz glass jars, ensuring you have plenty of crunchy and fresh pickled garlic on hand.
- Q: Can I store pickled garlic long term? A: Yes, pickled garlic can be stored for an extended period due to the pickling process, which preserves its freshness and flavor. Make sure to keep it in a cool, dark place and refrigerate after opening.