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- Q: What ingredients are in the Brooklyn Delhi Sweet Potato Coconut Dal? A: The Brooklyn Delhi Sweet Potato Coconut Dal contains a blend of red lentils, tender sweet potatoes, luxurious coconut cream, turmeric, cumin, and a zesty touch of lemon. All ingredients are vegan, low in sugar, and non-GMO.
- Q: How do I prepare the Sweet Potato Coconut Dal? A: To prepare the Sweet Potato Coconut Dal, simply tear the 2-inch vent in the pouch and microwave on high for 90 seconds. Alternatively, you can empty the pouch into a saucepan and heat it to your desired temperature.
- Q: Is this dal gluten-free and suitable for special diets? A: Yes, the Brooklyn Delhi Sweet Potato Coconut Dal is gluten-free, vegan, and contains no artificial ingredients, making it a suitable choice for various dietary restrictions, including those looking for non-GMO and low-sugar options.
- Q: What is the nutritional value of a serving? A: Each serving of Sweet Potato Coconut Dal provides 7g of protein, making it a nutritious and filling meal option. It is also free from added sugars, low in sodium, and created with wholesome ingredients.
- Q: Can I store leftovers after opening the pouch? A: Once the pouch is opened, it's recommended to consume the dal promptly. If you have leftovers, you can store them in an airtight container in the refrigerator for a short period, but for optimal taste and quality, enjoy it fresh.