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View compareCampbell'S Condensed Cream Of Chicken Soup, 10.5 Ounce Can (Pack Of 12)
Campbell'S Condensed Cream Of Chicken Soup, 10.5 Ounce Can (Pack Of 12)
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$19.31
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Chicken Soup. This creamy chicken soup is crafted with farm-fresh cream, high-quality chicken stock and tender chicken meat with no antibiotics to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like chicken pot pie and one-pot pasta, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of water or milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cream of Chicken to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!
Frequently Asked Questions
- Q: What are the main ingredients in Campbell's Condensed Cream of Chicken Soup? A: Campbell's Condensed Cream of Chicken Soup is crafted with farm-fresh cream, high-quality chicken stock, and tender chicken meat, all made without antibiotics. This combination provides a rich and creamy flavor that enhances a variety of dishes.
- Q: How can I use Campbell's Condensed Cream of Chicken Soup in recipes? A: You can use Campbell's Condensed Cream of Chicken Soup as a key ingredient in recipes like chicken pot pie and one-pot pasta. It can also serve as a substitute for roux or béchamel, making it a versatile sauce starter for many dishes.
- Q: How should I prepare Campbell's Condensed Cream of Chicken Soup? A: To prepare Campbell's Condensed Cream of Chicken Soup, mix the condensed soup with 1 can of water or milk. Heat it in a covered microwave-safe bowl on high for 3 to 3.5 minutes, or warm it in a pot on the stove, stirring occasionally until heated through.
- Q: Is Campbell's Condensed Cream of Chicken Soup suitable for a quick meal? A: Yes, Campbell's Condensed Cream of Chicken Soup is a convenient pantry staple that allows you to create quick meals. It can be enjoyed on its own, topped with fresh herbs or olive oil, or paired with a sandwich or salad for a complete meal.
- Q: How many servings are in a can of Campbell's Condensed Cream of Chicken Soup? A: Each 10.5 oz recyclable can of Campbell's Condensed Cream of Chicken Soup contains about 2.5 servings, making it a perfect option for families or for meal prepping.