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Cento Certified San Marzano whole peeled plum tomatoes are grown in the sarnese nocerino area of Italy, renowned for its especially fruitful soil as a result of its proximity to mount Vesuvius. Our San Marzano tomatoes are certified by an independent third-party agency to ensure their superior quality. Perfect for making homemade sauces, our tomatoes are hand-picked only when ripe, giving them a distinctively sun-ripe and sweet taste.
Frequently Asked Questions
- Q: What makes Cento Certified San Marzano Whole Peeled Plum Tomatoes special? A: Cento Certified San Marzano Whole Peeled Plum Tomatoes are grown in the sarnese nocerino area of Italy, known for its fertile soil due to its proximity to Mount Vesuvius. This unique environment contributes to their exceptional flavor and quality, making them ideal for homemade sauces.
- Q: Are these tomatoes gluten-free? A: Yes, Cento Certified San Marzano Whole Peeled Plum Tomatoes are gluten-free. The ingredients include San Marzano whole peeled tomatoes, San Marzano puree, salt, and basil leaf, making them suitable for individuals with gluten sensitivities.
- Q: How should I store opened cans of San Marzano tomatoes? A: Once opened, it is recommended to transfer any unused San Marzano tomatoes to an airtight container and refrigerate. They should be consumed within 5-7 days for optimal freshness and flavor.
- Q: Can I use Cento San Marzano tomatoes in recipes other than sauces? A: Absolutely! Cento Certified San Marzano Whole Peeled Plum Tomatoes can be used in a variety of dishes, including soups, stews, and casseroles. Their sweet taste and rich texture also make them a great addition to pizzas and pasta dishes.
- Q: What is the size and packaging of Cento Certified San Marzano Whole Peeled Plum Tomatoes? A: The product comes in a pack of 6, with each can containing 28 ounces of whole peeled plum tomatoes. This size is perfect for both home cooks and professional chefs looking to create delicious meals.



