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View compareFrequently Asked Questions
- Q: What are the health benefits of kidney beans? A: Kidney beans are high in protein and fiber, making them an excellent choice for a nutritious diet. They also contain essential nutrients such as iron, potassium, and magnesium, which support overall health. Incorporating kidney beans into meals can help promote digestive health and maintain steady energy levels.
- Q: Are these kidney beans suitable for vegan diets? A: Yes, our Certified Glyphosate Residue Free Kidney Beans are 100% vegan. They are a great plant-based source of protein, making them an ideal ingredient for vegans and vegetarians looking to add nutritious options to their meals.
- Q: How should I store kidney beans for optimal shelf life? A: To ensure the longest shelf life, store kidney beans in an air-tight container in a cool, dry location. While they have a Best By date of 3 years, proper storage can allow them to last for decades without compromising quality.
- Q: Can I sprout these kidney beans? A: Yes, our kidney beans are non-irradiated, which means they can sprout. This makes them a versatile choice for those looking to add fresh sprouts to salads or other dishes.
- Q: Where are these kidney beans sourced from? A: Our kidney beans are sourced from North American farmers, ensuring high quality and adherence to food safety standards, including being certified Non-GMO and Kosher.