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View compareFit Butters Cinnamon Sugar Cookie Cashew Almond Butter Vegan Spread - Added Protein And Coconut Oil Low Carb Low Sugar Gluten Free Complete Protein Dessert Flavored Nut Butter
Fit Butters Cinnamon Sugar Cookie Cashew Almond Butter Vegan Spread - Added Protein And Coconut Oil Low Carb Low Sugar Gluten Free Complete Protein Dessert Flavored Nut Butter
3.33 / 5.0
(9) 9 total reviews
Out of stock
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Product Description
Roasted By The Fit Butter Team And Blended Into A Perfect Balance Of Cashews And Almonds For A Smooth Texture From The Cashews With Some Grainy Texture From The Almonds. This Blend Is Chanflavor Blendg The Game Of Nut Butters! Cinnamon Sugar Cookie Flavor Has A Great Gritty Texture Resembling The Sugar On Top Of A Cookie. A Team Favorite For Texture And Taste. The Best Part Is By Using A Vegan Protein It Makes It A 100% Vegan Protein Nut Butter. Our Cinnamon Sugar Cookie Cashew Almond Butter Uses Reliable Quality Plant-Based Protein From Nutrex Research. We Used Nutrex Research Plant-Based Cinnamon Cookies Vegan Protein To Ensure That This Nut Butter Is 100% Vegan Friendly And 110% Delicious!
I just love this cinnamon sugar cookie nut butter! The cashew and almond mix is super creamy, and the flavor is spot on. It’s perfect for my low-carb snacks, and I feel good knowing it’s vegan and gluten-free. Definitely a pantry staple for me!
I just love this cinnamon sugar cookie nut butter! The cashew and almond mix is super creamy, and the flavor is spot on. Itâs perfect for my low-carb snacks, and I feel good knowing itâs vegan and gluten-free. Definitely a pantry staple for me!
I just love this cinnamon sugar cookie nut butter! The cashew and almond mix is super creamy, and the flavor is spot on. Itâs perfect for my low-carb snacks, and I feel good knowing itâs vegan and gluten-free. Definitely a pantry staple for me!
I was excited to try this nut butter, but it arrived with a weird consistency. It was overly oily and didn’t taste much like cookies to me. I guess it might work for baking, but I wouldn’t use it as a spread.
I was excited to try this nut butter, but it arrived with a weird consistency. It was overly oily and didnât taste much like cookies to me. I guess it might work for baking, but I wouldnât use it as a spread.


