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View compareFrequently Asked Questions
- Q: Is Funny Farm A2 Milk Macaroni and Cheese suitable for people with lactose intolerance? A: While not completely lactose-free, Funny Farm A2 Milk Macaroni and Cheese is made with a2 protein-based goat milk, which is generally easier to digest for those with lactose sensitivity. Goat milk contains slightly less lactose than cow milk and may be a better option for those experiencing discomfort with traditional dairy.
- Q: What makes this macaroni and cheese different from regular options? A: Funny Farm's macaroni and cheese stands out due to its use of a2 goat milk cheese powder, which offers a creamier texture without the 'goat-y' taste. It also requires 75% less butter than traditional mac and cheese, making it a healthier choice while still delivering delicious flavor.
- Q: How should I prepare Funny Farm A2 Milk Macaroni and Cheese? A: To prepare, simply follow the instructions on the package. Typically, you'll cook the elbow macaroni noodles until al dente, drain, and then mix in the cheese powder with your choice of butter and milk for a creamy finish. Adjust the amount of butter and milk to achieve your desired consistency.
- Q: Are there any nutritional benefits to using goat milk in this macaroni and cheese? A: Yes, goat milk used in Funny Farm's macaroni and cheese is rich in essential fatty acids, calcium, vitamin A, potassium, and vitamin B6. It also contains no antibiotics or growth hormones, making it a nutritious choice for both dairy lovers and those with sensitive stomachs.
- Q: Where does the goat milk used in this product come from? A: The goat milk in Funny Farm A2 Milk Macaroni and Cheese is sourced from a cooperative of over 70 small sustainable farms in Wisconsin. These farms prioritize high-quality, small-batch production, ensuring a fresh and premium product.