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View compareFrequently Asked Questions
- Q: What are the key benefits of Brisling Sardines in olive oil? A: Brisling Sardines are wild caught, hand packed, and known for their exquisite taste. They are gluten-free, BPA and GMO-free, and paleo-friendly, making them a healthy snack option. The innovative transparent lid allows you to see the contents while preserving freshness.
- Q: How should I store Brisling Sardines after opening? A: After opening the can, it is recommended to store any leftover sardines in a sealed container in the refrigerator to maintain freshness. Unopened cans can be stored at room temperature for up to 2.5 years.
- Q: Can I use Brisling Sardines in recipes? A: Yes, Brisling Sardines are versatile and can be used in various recipes, such as salads, pasta dishes, or as a topping on crackers. Their rich flavor pairs well with lemon, herbs, and spices.
- Q: Are Brisling Sardines suitable for individuals with dietary restrictions? A: Absolutely! Brisling Sardines are gluten-free, BPA-free, GMO-free, and kosher certified, making them a suitable choice for many dietary restrictions, including paleo diets.
- Q: What is the packaging like for Brisling Sardines? A: The sardines come in a convenient pack of 5, each can featuring an easy-open transparent lid. This unique packaging is made from UV-resistant polypropylene, allowing visibility of the product while ensuring long shelf life.