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Grown In Montana Green Lentils | 18 Lbs | Non-Gmo | Kosher | Vegan | Non-Irradiated

Grown In Montana Green Lentils | 18 Lbs | Non-Gmo | Kosher | Vegan | Non-Irradiated

Hurry! Only left 10 in stock

Regular price $67.44
Sale price $67.44 Regular price $96.34
SAVE 29%
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SKU

WBGROB0D5NF26XZ

Vendor

Palouse Brand

Product Type

Canned Fruits & Beans


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Description

Buy Green Lentils Grown In Montana. These Green Lentils, Grown On A Family Farm In Montana - Are As Fresh As Possible, We Always Sell The Most Current Crop Year. Clear Creek, By Palouse Brand, Are Foods We Have Inspected And Sourced As A Family. Clear Creek Products Are Produced By Neighbors Of Palouse Brand But Are Packaged By Us.Our Family Has Partnered With Neighboring Farms To Bring The Highest Quality, Sustainably Grown Food To Your Table. Clear Creek Foods Are Grown In Some Of The Richest Soils In The World That Produce A Fresh Taste And Texture That Is As Unique As The Farm In Which It Was Grown. We Hope You Enjoy Clear Creek As Much As You Have With Palouse Brand. We Are So Happy To Bring Colors And Flavors Of The Pacific Northwest To Your Table.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: How do I cook Montana green lentils? A: Montana green lentils are easy to cook and typically require only 20 minutes of simmering. You do not need to soak them beforehand, but soaking can reduce the cooking time even further.
  • Q: Are your green lentils Non-GMO and suitable for vegans? A: Yes, our green lentils are proudly Non-GMO, vegan, kosher, and non-irradiated, ensuring a wholesome option for health-conscious consumers.
  • Q: What are the best uses for green lentils in cooking? A: Green lentils have an earthy and peppery flavor, making them perfect for a variety of dishes such as soups, salads, chili, burgers, and tacos, enhancing both taste and nutrition.
  • Q: How should I store green lentils for long-term freshness? A: To maintain freshness, store your green lentils in an airtight container in a cool, dry, and dark location. This will help preserve their quality for long-term use.
  • Q: What makes Montana green lentils different from other lentils? A: Our Montana green lentils are sourced from rich soils in the Pacific Northwest, which contribute to their unique flavor and texture, setting them apart from lentils grown in other regions.
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