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View compareFrequently Asked Questions
- Q: What are the health benefits of Jiva Organic Mung Beans? A: Jiva Organic Mung Beans are high in protein and dietary fiber, making them an excellent choice for vegans and vegetarians. They are also rich in essential nutrients like iron and magnesium, promoting overall health.
- Q: How can I sprout Jiva Organic Mung Beans at home? A: To sprout Jiva Organic Mung Beans, rinse them thoroughly, then soak them in water for 4-6 hours. Drain the water, place the beans in a jar or sprouting tray, and keep them in a warm, dark place. Rinse them daily until you see sprouts, usually within 2-3 days.
- Q: Are Jiva Organic Mung Beans non-GMO and organic? A: Yes, Jiva Organic Mung Beans are sourced from certified organic farms in India and are non-GMO, ensuring that you receive a completely natural product without any chemical treatments.
- Q: What are some recipes I can make with Jiva Organic Mung Beans? A: Jiva Organic Mung Beans can be used in various dishes, such as salads, curries, dals, and vegetarian meat alternatives. They can also be baked for a nutritious snack or added to soups and stews.
- Q: How should I store Jiva Organic Mung Beans to maintain freshness? A: To keep Jiva Organic Mung Beans fresh, store them in a cool, dry place in their resealable bag. This will help keep them moisturized and protect them from contaminants.