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View compareFrequently Asked Questions
- Q: What are the nutritional benefits of Certified Glyphosate Residue Free Green Split Peas? A: Certified Glyphosate Residue Free Green Split Peas are a rich source of protein, dietary fiber, and essential vitamins and minerals. They support digestive health and provide sustained energy, making them an excellent choice for a balanced diet.
- Q: How should I store Palouse Brand Green Split Peas for optimal freshness? A: To maintain freshness and quality, store Palouse Brand Green Split Peas in an airtight container in a cool, dry location. They have a Best By date of 3 years, but can last decades when stored properly.
- Q: Are Palouse Brand Green Split Peas suitable for a vegan diet? A: Yes, Palouse Brand Green Split Peas are vegan-friendly, as they are non-GMO, kosher, and contain no animal products. They are an excellent protein source for anyone following a plant-based diet.
- Q: What makes Palouse Brand Green Split Peas different from other brands? A: Palouse Brand Green Split Peas are uniquely grown and processed on the Mader family farm in Washington State. They are triple cleaned, sustainably farmed, and come with traceability features, including a QR code for detailed harvest information.
- Q: Can I use Green Split Peas in cooking, and what are some popular recipes? A: Yes, Green Split Peas are versatile and can be used in soups, stews, and salads. Popular recipes include split pea soup, which offers a hearty meal, and they can also be added to grain bowls for added protein and texture.