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Natural Catch Tuna Filets, Hand Cut, Pole & Line Caught, Gluten-Free, Paleo, Keto Friendly (4.4 Oz Per Can- Pack Of 12)

Natural Catch Tuna Filets, Hand Cut, Pole & Line Caught, Gluten-Free, Paleo, Keto Friendly (4.4 Oz Per Can- Pack Of 12)

Hurry! Only left 10 in stock

Regular price $106.41
Sale price $106.41 Regular price $152.01
SAVE 29%
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SKU

WBGROB08P2LG2PX

Vendor

Natural Catch

Product Type

Canned Meats & Fish


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Description

Grocery & Gourmet Food>Pantry Staples>Canned, Jarred & Packaged Foods>Meat, Poultry & Seafood>Seafood>Tuna Fish

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Natural Catch Tuna Filets different from other canned tuna? A: Natural Catch Tuna Filets are hand cut in a filet style, resembling a Grade A steak. This careful preparation, combined with marination in high-quality extra virgin olive oil from Spain, sets it apart from standard canned tuna.
  • Q: Is this tuna suitable for those following a keto or paleo diet? A: Yes, Natural Catch Tuna Filets are keto and paleo friendly, making them an excellent protein source for individuals adhering to these dietary lifestyles.
  • Q: What fishing methods are used for this tuna? A: The tuna is caught using pole and line fishing methods, which are environmentally responsible and help preserve ocean ecosystems by avoiding the use of nets.
  • Q: How can I incorporate these tuna filets into my meals? A: These filets can be enjoyed straight from the can, added to salads, mixed into pasta dishes, or used in sandwiches, providing a versatile and nutritious option for various meals.
  • Q: What health benefits does this tuna provide? A: Natural Catch Tuna Filets are high in protein and a good source of omega-3 fatty acids, which offer numerous health benefits, including supporting heart health and reducing inflammation.
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