You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Olasagasti Yellowfin Tuna Belly unique? A: Olasagasti Yellowfin Tuna Belly is distinguished by its premium quality, sourced from the Cantabrian Sea. The belly filets are the most select part of the tuna, enhanced with fine olive oil and a hint of salt, preserving its delicate texture and refined flavor.
- Q: How is the tuna processed and preserved? A: The tuna is wild-caught and gently steamed before canning, which helps retain essential vitamins and nutrients. This artisanal craftsmanship ensures a gourmet quality that stands out in the market.
- Q: What are the best ways to enjoy this tuna? A: You can enjoy Olasagasti Yellowfin Tuna Belly straight from the can, paired with crusty bread or crackers, or as part of a Mediterranean-style antipasto platter with cheeses, olives, and cured meats. It also complements tomato or citrus salads beautifully.
- Q: Is this tuna sustainably sourced? A: Yes, Olasagasti Yellowfin Tuna Belly is sustainably fished using traditional fishing methods that respect the Cantabrian Sea ecosystem, ensuring not only unmatched freshness but also support for marine conservation.
- Q: What nutritional benefits does this tuna provide? A: This tuna is high in protein and omega-3 fatty acids, making it a healthy snack option. It serves as a nutrient-rich alternative to salmon, contributing to a balanced diet.