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View compareFrequently Asked Questions
- Q: What makes Ortiz Tuna in Olive Oil different from other canned tuna? A: Ortiz Tuna in Olive Oil is known for its superior quality, with a milder flavor and tender texture thanks to the premium Spanish olive oil it’s packed in. This traditional fishing method ensures a fresher taste compared to regular tuna.
- Q: How should I use Ortiz Tuna in Olive Oil? A: This canned tuna is versatile and can be enjoyed straight from the tin, in salads, or as a topping on crackers. Its rich flavor doesn’t require additional condiments like mayo, making it a convenient option for quick meals.
- Q: Is Ortiz Tuna sustainably sourced? A: Yes, Ortiz Tuna is sourced using environmentally friendly fishing methods. The fish are individually pole and line caught in the Cantabrian Sea off the northern coast of Spain, ensuring sustainable practices that contribute to marine conservation.
- Q: What size are the Ortiz Tuna tins, and how many come in a pack? A: Each tin of Ortiz Tuna in Olive Oil weighs 3.24oz, and this product comes in a multipack of 10 tins, providing a great value for those who enjoy high-quality tuna.
- Q: Can I store Ortiz Tuna in Olive Oil after opening? A: Yes, after opening, any unused Ortiz Tuna should be stored in a sealed container in the refrigerator and consumed within a few days for the best flavor and quality.