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FARM SOURCED: All of our tomatoes are carefully selected at the peak of flavor and nutrient value and then gently air dried; No additives or preservatives; Non-GMO, Gluten Free, Kosher OU | NUTRIENT RICH: Dehydrated at the peak of their nutrient value, you get more of the nutrition your body needs; boasts high levels of vitamins A, C, and K | SAVE TIME, SAVE MONEY: no need to load up on space hoggin' cans of tomato sauce and paste when one multifunctional and space efficient jar of dried tomato powder can do the job | EASY TO USE & REHYDRATE: PASTE Yield: 1 Cup yields 2 1/2 Cups (by volume) or 16 Ounces (by weight) SAUCE Yield: 1 Cup yields 6 1/2 Cups (by volume) or 52 Ounces (by weight) | AWARD-WINNING: Food you can trust from an award-winning, nationally recognized leader
Frequently Asked Questions
- Q: What are the main benefits of using dehydrated tomato powder? A: Dehydrated tomato powder is nutrient-rich, retaining high levels of vitamins A, C, and K. It's a convenient alternative to canned tomato products, saving space and time in meal preparation.
- Q: How do I rehydrate the tomato powder for cooking? A: To rehydrate the tomato powder, use 1 cup of powder to yield 2 1/2 cups of paste or 6 1/2 cups of sauce. Simply mix the powder with water and let it sit until fully rehydrated.
- Q: Is this tomato powder suitable for vegetarian and gluten-free diets? A: Yes, the Premium Dehydrated Tomato Powder is non-GMO, gluten-free, and suitable for vegetarian and vegan diets, making it a versatile addition to various meals.
- Q: What recipes can I use dehydrated tomato powder in? A: You can use dehydrated tomato powder in sauces, soups, stews, and even baked goods. It's great for adding tomato flavor to pasta dishes, pizza, and casseroles.
- Q: How should I store the dehydrated tomato powder for maximum freshness? A: Store the tomato powder in a cool, dry place, preferably in an airtight container. This helps maintain its flavor and nutritional value over time.



