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View compareFrequently Asked Questions
- Q: What ingredients are in the Premium Vegan Broth Base? A: The Premium Vegan Broth Base contains all-natural ingredients such as White Onion, Carrots, Potato, Garlic, Peas, Turmeric, Coriander, Black Pepper, Cinnamon, Cloves, Galangal, Hyssop, White Pepper, Celery, Fenugreek, Tomato, Dill, Cumin, Mushrooms, Parsley, Persian Lemon, Spinach, Bay Leaves, and Nutmeg, making it a flavorful and healthy option.
- Q: How do I use the Vegan Broth Base in my cooking? A: To use the Vegan Broth Base, simply add 1 tablespoon (or more to taste) to each cup of boiling water. Stir to combine, and use it as a base for soups, stews, rice dishes, or any recipe that requires broth.
- Q: Is the Vegan Broth Base suitable for special diets? A: Yes, the Vegan Broth Base is ideal for those following vegan, dairy-free, and salt-free diets. It contains no preservatives, additives, or GMOs, making it a clean and healthy choice for various dietary needs.
- Q: Can I use the broth base as a seasoning for dishes other than soup? A: Absolutely! The Vegan Broth Base is a versatile seasoning that can enhance the flavor of not just soups, but also rice, stews, and a variety of vegetable dishes, making it an excellent addition to your culinary arsenal.
- Q: Where is the Vegan Broth Base made? A: The Premium Vegan Broth Base is hand-packed in Southern California, ensuring high quality and freshness in every container.