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View compareRani Daliya Split (Roasted Split Chickpeas Dalia) 4Lbs (64Oz) ~ All Natural | Vegan | Indian Origin
Rani Daliya Split (Roasted Split Chickpeas Dalia) 4Lbs (64Oz) ~ All Natural | Vegan | Indian Origin
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Regular price
$27.62
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$27.62
Regular price
$39.46
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Product Description
Dalia is chana dal, husked, split & roasted. It is commonly used as a natural thickener for chutney's, such as coconut chutney. They are extensively used in South Indian cooking from everything from condiments to curries. (Alternate Names: Putnala Pappu)
Frequently Asked Questions
- Q: What is Rani Daliya Split made from? A: Rani Daliya Split is made from chana dal that is husked, split, and roasted, making it a natural and nutritious ingredient for various dishes.
- Q: How can I use Daliya Split in my cooking? A: Daliya Split is commonly used as a thickener for chutneys, especially coconut chutney, and is a versatile ingredient in South Indian cooking, suitable for curries and condiments.
- Q: Is Rani Daliya Split suitable for vegan diets? A: Yes, Rani Daliya Split is 100% natural, vegan, and free from preservatives, making it a great choice for anyone following a plant-based diet.
- Q: What are the storage recommendations for Rani Daliya Split? A: To maintain freshness, store Rani Daliya Split in a cool, dry place in an airtight container after opening.
- Q: Where does Rani Daliya Split originate from? A: Rani Daliya Split is an authentic Indian product, reflecting the rich culinary traditions of South India.