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View compareFrequently Asked Questions
- Q: What makes San Merican Tomato Basil Sauce different from other tomato sauces? A: San Merican Tomato Basil Sauce is made from authentic San Marzano seeds grown in California, offering a sweeter and less acidic flavor profile compared to typical tomato sauces. This ensures a richer taste that enhances any pasta dish.
- Q: How can I use San Merican Tomato Basil Sauce in my recipes? A: This sauce serves as a versatile base for various dishes. It can be used with your favorite pasta, as a filling for lasagna, or even as a braising liquid for meats. It's also delicious on its own or when combined with meats like pancetta or sausage.
- Q: Is San Merican Tomato Basil Sauce suitable for vegetarian diets? A: Yes, San Merican Tomato Basil Sauce is vegetarian-friendly, making it an excellent choice for those following a vegetarian or plant-based diet. It adds great flavor without any meat ingredients.
- Q: What is the shelf life of San Merican Tomato Basil Sauce? A: The shelf life of San Merican Tomato Basil Sauce is typically around 1 to 2 years when unopened and stored in a cool, dry place. Once opened, it should be refrigerated and consumed within 5 to 7 days for the best flavor.
- Q: Can I use San Merican Tomato Basil Sauce for canning? A: While San Merican Tomato Basil Sauce is not specifically designed for canning, you can use it in canning recipes as long as you follow safe canning practices. Always ensure proper sterilization and sealing techniques for best results.