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View compareBanza Macaroni And cheese chickpea Pasta Elbows White cheddar 5.5 Ounce
Banza Macaroni And cheese chickpea Pasta Elbows White cheddar 5.5 Ounce
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Regular price
$6.78
Sale price
$6.78
Regular price
$9.69
Unit price
per
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The easy, cheesy, oh-so-delicious meal you grew up with just got better. Banza mac and cheese is a high protein, lower carb, gluten free alternative to traditional mac. We took our chickpea pasta and added delicious ch. Every serving contains over 50% more protein than traditional mac, as well as nearly 3X the fiber, and 30% fewer net carbs.
Frequently Asked Questions
- Q: What ingredients are used in Banza Elbows & White Cheddar Mac and Cheese? A: Banza Elbows & White Cheddar Mac and Cheese is made with non-GMO ingredients, real cheese, and contains no artificial flavors or preservatives, making it a healthier choice for families.
- Q: How much protein is in each serving of Banza Mac and Cheese? A: Each serving of Banza Elbows & White Cheddar Mac and Cheese contains 15 grams of protein, providing a nutritious option for those looking to increase their protein intake.
- Q: Is Banza Mac and Cheese gluten-free? A: Yes, Banza Elbows & White Cheddar Mac and Cheese is gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: How long does it take to cook Banza Mac and Cheese? A: Banza Elbows & White Cheddar Mac and Cheese cooks quickly, ready in just 8 minutes, making it a convenient option for busy schedules or quick meal prep.
- Q: Can Banza Mac and Cheese be used in recipes other than traditional mac and cheese? A: Absolutely! Banza offers versatile pasta options that can be used in various recipes beyond mac and cheese, such as pasta salads, casseroles, and more.