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Beach Cliff Fish Steaks In Soybean Oil With Green Chilies Are A Fish Steak Lover'S Favorite And Great With Your Favorite Spreads, Salads Or Pastas. These Premium, High-Quality Bite Size Canned Herring Are Convenient Seafood Snacks And Are Perfect In Seafood Recipes. It'S Our Beach Cliff Belief That Everyone Should Enjoy The Traditional Flavors Of Protein-Rich Seafood At A Price You Can Afford. As A Global Seafood Company, We Recognize Our Responsibility To The Health Of Our Oceans And All Who Rely On It. That'S Why Prioritizing Sustainable Fishing Is Important To Us.
Frequently Asked Questions
- Q: What are the nutritional benefits of Beach Cliff Wild Caught Fish Steaks? A: Beach Cliff Wild Caught Fish Steaks are a great source of protein, with 16 grams of protein per serving in a 3.75 oz can. They are also gluten-free and keto-friendly, making them an excellent option for those following specific dietary restrictions.
- Q: How can I use Beach Cliff Fish Steaks in my recipes? A: These fish steaks are versatile and can be enjoyed straight from the can as a snack or used in a variety of recipes. They work well in salads, pastas, and seafood dishes, adding a delicious flavor and protein boost to your meals.
- Q: Is Beach Cliff Fish Steaks sustainably sourced? A: Yes, Beach Cliff prioritizes sustainable fishing practices. You can trace the sourcing of your fish steaks through the Trace My Catch website, which provides information on how and where the seafood was caught and processed.
- Q: Are Beach Cliff Fish Steaks suitable for meal prep? A: Absolutely! Beach Cliff Fish Steaks are a convenient pantry ingredient, perfect for meal prep. Their long shelf life and easy-to-use packaging make them ideal for quick lunches or dinners that require minimal cooking.
- Q: Do Beach Cliff Fish Steaks contain any allergens? A: Beach Cliff Fish Steaks are gluten-free and do not contain common allergens like dairy or nuts. However, they are packed in soybean oil, so individuals with soy allergies should exercise caution.



