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Beach Cliff Fish Steaks In Soybean Oil With Hot Green Chilies Are A Fish Steak Lover'S Favorite And Great With Your Favorite Spreads, Salads Or Pastas. These Premium, High-Quality Bite Size Canned Herring Are Convenient Seafood Snacks And Are Perfect In Seafood Recipes. It'S Our Beach Cliff Belief That Everyone Should Enjoy The Traditional Flavors Of Protein-Rich Seafood At A Price You Can Afford. As A Global Seafood Company, We Recognize Our Responsibility To The Health Of Our Oceans And All Who Rely On It. Thats Why Were Champions For Sustainable Fishing And Dedicated Advocates For Fishers.
Frequently Asked Questions
- Q: What are Beach Cliff Fish Steaks made from? A: Beach Cliff Fish Steaks are made from wild caught herring packed in soybean oil and flavored with hot green chilies, offering a tasty and protein-rich seafood option.
- Q: How much protein is in each can of Beach Cliff Fish Steaks? A: Each can of Beach Cliff Fish Steaks contains 16 grams of protein per serving, making it a great source of protein for snacks, lunches, or dinners.
- Q: Can I use Beach Cliff Fish Steaks in recipes? A: Yes, Beach Cliff Fish Steaks are perfect for various seafood recipes. They can be added to pastas, salads, or enjoyed with spreads for a delicious meal.
- Q: Are Beach Cliff Fish Steaks sustainably sourced? A: Yes, Beach Cliff Fish Steaks are sourced from sustainably managed fisheries, and each can features a code for you to trace the origins and fishing practices of the seafood.
- Q: What is the shelf life of Beach Cliff Fish Steaks? A: Beach Cliff Fish Steaks have a long shelf life due to their canning process, making them a convenient pantry staple for quick and nutritious meals.



