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Annie Created Shells & Cheddar (As We Call It Here) In Her Kitchen When She Realized There Was No All-Natural, White Cheddar Macaroni & Cheese On The Market. She Came Up With A Totally Delicious Product That Is Made With Real White Cheddar Cheese And Organic Shell Shaped Pasta. Now It Comes In A Gluten-Free Version!
Frequently Asked Questions
- Q: Is the Rice Pasta Shells and White Cheddar Macaroni and Cheese gluten-free? A: Yes, this product is specifically made in a gluten-free version, ensuring that those with gluten sensitivities can enjoy a delicious macaroni and cheese.
- Q: What is the serving size for the Rice Pasta Shells and White Cheddar Macaroni and Cheese? A: The serving size for this product is indicated on the package, which is 6 ounces. This is perfect for a single serving or to share.
- Q: What ingredients are used in the Rice Pasta Shells and White Cheddar Macaroni and Cheese? A: This macaroni and cheese is made with real white cheddar cheese and organic shell-shaped pasta, providing a natural and tasty meal option.
- Q: How should I prepare the Rice Pasta Shells and White Cheddar Macaroni and Cheese? A: Preparation instructions are typically included on the packaging. Generally, it requires boiling the pasta, draining it, and then mixing it with the cheese sauce for a quick and easy meal.
- Q: What are the dimensions and weight of the Rice Pasta Shells and White Cheddar Macaroni and Cheese package? A: The package size is 6 ounces, with dimensions measuring 11.0 inches in length and 6.0 inches in width, making it convenient for storage.



