Frequently Asked Questions

• Q: What are the main ingredients in Safe Catch Wild Sardines? A: Safe Catch Wild Sardines are made from skinless and boneless sardines, extra virgin olive oil, and natural fish juices. They contain no additives or fillers, ensuring a pure and nutritious product.
• Q: How much does each tin of sardines weigh? A: Each tin of Safe Catch Wild Sardines weighs four point four ounces. This convenient size is perfect for individual servings or as part of a meal.
• Q: Are Safe Catch sardines gluten-free? A: Yes, Safe Catch Wild Sardines are gluten-free. They are also Non-GMO Project Verified, Kosher, and Paleo/Keto certified.
• Q: How can I enjoy Safe Catch Wild Sardines? A: You can enjoy Safe Catch Wild Sardines straight from the tin or add them to salads, pasta dishes, or snacks. They are a versatile protein option for various meals.
• Q: Can I use these sardines in my keto diet? A: Yes, Safe Catch Wild Sardines are a great choice for a keto diet. They are high in protein and healthy fats, making them suitable for low-carb meal plans.
• Q: How many servings are in a pack of sardines? A: Each pack contains six tins of sardines, and each tin typically provides one serving. This makes it easy to portion out for meals or snacks.
• Q: What is the best way to store opened tins of sardines? A: Once opened, store the tin in the refrigerator and consume the sardines within two days. Transfer any leftovers to an airtight container for better preservation.
• Q: How long do the sardines last unopened? A: Unopened tins of Safe Catch Wild Sardines have a long shelf life, typically lasting up to three years. Check the expiration date printed on the package for guidance.
• Q: Are these sardines safe for children? A: Yes, Safe Catch Wild Sardines are considered safe for children. They are a nutritious option, rich in Omega-3 fatty acids essential for developing minds and bodies.
• Q: What makes Safe Catch sardines different from other brands? A: Safe Catch sardines are unique because every catch is mercury tested, ensuring lower mercury levels compared to standard sardines. They are also sustainably sourced.
• Q: How do these sardines contribute to heart health? A: Safe Catch Wild Sardines contain over sixteen hundred milligrams of Omega-3 fatty acids per serving, which are known to support heart health and reduce inflammation.
• Q: Is there any added sugar in Safe Catch sardines? A: No, there is no added sugar in Safe Catch Wild Sardines. They are made from natural ingredients without any unnecessary additives.
• Q: Are these sardines suitable for a paleo diet? A: Yes, Safe Catch Wild Sardines are suitable for a paleo diet. They are minimally processed and made from whole food ingredients.
• Q: How do I know if the sardines are sustainably sourced? A: Safe Catch sardines are marked as sustainably wild-caught and are certified by the Earth Island Institute's Dolphin Safe program, ensuring responsible fishing practices.
• Q: What is the protein content in a serving of sardines? A: Each serving of Safe Catch Wild Sardines contains twenty-four grams of protein. This makes them an excellent source of lean protein for your diet.
• Q: Can I eat these sardines if I am pregnant? A: Yes, Safe Catch Wild Sardines are a healthy choice for pregnant women. They provide essential nutrients and are lower in mercury than many other fish options.