You will not be allowed to compare more than 4 products at a time
View compareProduct Description
FLAVORFUL & NUTRITIOUS - Season's mackerel will give you all the same nutrients packed in sardines and offers a milder, less tangy flavor. Our fillets are packed with protein, vitamins, and Omega-3s | GUILT-FREE ALTERNATIVE - Despite having similar flavors, mackerel fillets are lower in mercury and are more sustainably sourced than tuna. This makes them the perfect, guilt-free alternative! | PURE FISH PROTEIN - Mackerel fillets are full of essential vitamins and minerals, yet are low in mercury, PCBs, and contaminants. This makes them one of the purest sources of fish protein | WILD CAUGHT MACKEREL - Our wild caught mackerel fish are sustainable and responsibly sourced so you can feel good knowing the food you bring to the table is more than delicious and nutritious! | PRIDE IN SUSTAINABILITY - Caring for our Ocean Ecosystem is important to the Season Brand. We are certified sustainable by Friend of the Sea, which is a seal of approval and a badge of honor for us
Frequently Asked Questions
- Q: What are the nutritional benefits of Season Mackerel in Olive Oil? A: Season Mackerel in Olive Oil is packed with essential vitamins, minerals, and Omega-3 fatty acids. Each serving contains 20g of protein and is low in mercury, making it a nutritious choice for those looking to incorporate healthy fish options into their diet.
- Q: Is Season Mackerel in Olive Oil sustainable and responsibly sourced? A: Yes, Season Mackerel is wild caught and certified sustainable by Friend of the Sea. This means that the fishing practices are environmentally responsible, ensuring the protection of ocean ecosystems.
- Q: How can I use canned mackerel fillets in my meals? A: Canned mackerel fillets are versatile and can be used in various ways. They can be added to salads, pasta dishes, or enjoyed on their own as a quick snack. The mild flavor makes them a great alternative to tuna.
- Q: Is this product suitable for a keto diet? A: Absolutely! Season Mackerel in Olive Oil is a keto-friendly snack option, as it is low in carbohydrates and high in protein and healthy fats, making it suitable for those following a ketogenic lifestyle.
- Q: Are there any allergens in Season Mackerel in Olive Oil? A: The product is made from fish and is certified Kosher and Non-GMO. However, always check the packaging for any specific allergen information or consult with your healthcare provider if you have concerns.



