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At Campbell's foodservice, we want your stores and vending machines stocked with the best pantry staples so you can deliver healthy, convenient foods to your customers. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's classic shelf stable soups contain no high-fructose corn syrup, no added MSG, no Colors from Artificial sources, No artificial flavors, No added preservatives, and are never in bpa-lined cans. The shelf-stable packaging makes it a great offering as a wholesome, on-the-go meal or snack.
I bought the Campbell’s Classic Low Sodium Soup for easy dinners during the week. It’s flavorful and perfect when I’m too tired to cook. The 7.25 oz size is just right for a light meal or a snack!
K
Keisha Thompson
Perfect for work lunches
I bought a pack of these soups for my office lunches, and they’re super convenient! Just heat and eat. I love the veggies in there, but I wish it had a little more seasoning.
A
Amir Patel
Not what I expected
I received my soup pack and one of the cans was dented. It still tasted fine, but I was disappointed. I was expecting better packaging for a bulk order. Soup itself is alright; I just had higher hopes.
J
Jason Ramirez
Good taste, but a bit bland
The low sodium option is awesome if you're watching your salt, but I found it a bit bland for my taste. I added some spices to kick it up a notch. Overall, a decent soup for the price!
Frequently Asked Questions
Q: What are the main ingredients in Campbell's Classic Low Sodium Ready To Serve Soup?A: The main ingredients include potato chunks, crisp carrots, peas, green beans, sweet red peppers, and toasted barley in a rich beef stock.
Q: How many ounces are in each pack of Campbell's soup?A: Each pack contains seven point twenty-five ounces of soup.
Q: Is this soup gluten-free?A: No, this soup is not gluten-free as it contains barley.
Q: How do I prepare Campbell's Classic Low Sodium Soup?A: Simply heat the soup, stir, and serve for a filling meal in an instant.
Q: Can I use this soup as a meal replacement?A: Yes, this soup can serve as a wholesome on-the-go meal option.
Q: Is this soup suitable for children?A: Yes, this soup is suitable for children as it is made with healthy ingredients.
Q: What is the shelf life of Campbell's Classic Low Sodium Soup?A: The shelf life is typically long due to its shelf-stable packaging.
Q: How should I store the soup after opening?A: After opening, store the soup in the refrigerator and consume it within a few days.
Q: Can I heat the soup in the microwave?A: Yes, you can heat the soup in the microwave safely.
Q: Is this soup low in calories?A: Yes, each serving of the soup is low in calories and sodium.
Q: How does Campbell's Low Sodium Soup compare to regular soup?A: It has significantly less sodium and calories, making it a healthier option.
Q: Is this soup suitable for a heart-healthy diet?A: Yes, it is suitable for a heart-healthy diet due to its low sodium content.
Q: Can this soup be used as an appetizer?A: Yes, it can be listed as an appetizer or featured alongside a seasonal salad.
Q: What type of packaging does this soup come in?A: The soup comes in shelf-stable packaging that is BPA-free.
Q: What if the soup arrives damaged?A: If the soup arrives damaged, please contact customer support for assistance with returns.