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View compareFrequently Asked Questions
- Q: What are the ingredients in Campbell’s Condensed Unsalted Cream of Mushroom Soup? A: Campbell's Condensed Unsalted Cream of Mushroom Soup typically includes mushrooms, water, and a blend of vegetable stock, starches, and seasonings, all without added salt, making it a healthier option for cooking.
- Q: How can I use Campbell’s Condensed Unsalted Cream of Mushroom Soup in recipes? A: This soup can be used as a base for various recipes, such as casseroles, pasta dishes, or as a creamy sauce for meats and vegetables. Simply mix it with your ingredients and heat to enjoy.
- Q: Is Campbell’s Condensed Unsalted Cream of Mushroom Soup gluten-free? A: Always check the product label for specific dietary concerns, but Campbell's offers gluten-free options for their soups, including the unsalted cream of mushroom variety.
- Q: What is the shelf life of Campbell’s Condensed Unsalted Cream of Mushroom Soup? A: Unopened cans of Campbell’s Condensed Unsalted Cream of Mushroom Soup typically have a shelf life of 2-5 years when stored in a cool, dry place. After opening, it should be refrigerated and consumed within a few days.
- Q: Can I substitute Campbell’s Condensed Unsalted Cream of Mushroom Soup in my favorite recipes? A: Yes, you can substitute Campbell's Condensed Unsalted Cream of Mushroom Soup in many recipes that call for cream, sour cream, or other creamy bases, adjusting the seasonings to fit your taste.