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View compareGeorge Washington Rich Brown seasoning and Broth 1.1 OZ (Pack of 6)
George Washington Rich Brown seasoning and Broth 1.1 OZ (Pack of 6)
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Regular price
$15.84
Sale price
$15.84
Regular price
$22.63
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per
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SKU
WBGROB01KUE3NGIVendor
George WashingtonProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
George Washington Rich Brown seasoning and Broth 1.1 OZ
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is George Washington Rich Brown seasoning and broth used for? A: George Washington Rich Brown seasoning and broth can be used to enhance the flavor of soups, stews, gravies, and sauces. It's perfect for adding depth to your dishes, making it a versatile ingredient in various culinary applications.
- Q: How do I use George Washington Rich Brown seasoning and broth? A: To use George Washington Rich Brown seasoning and broth, simply add the desired amount to your cooking liquid or dish. For soups and stews, a couple of tablespoons can create a rich, savory base. Adjust the quantity to taste according to your recipe.
- Q: Is George Washington Rich Brown seasoning and broth gluten-free? A: Yes, George Washington Rich Brown seasoning and broth is formulated to be gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Always check the packaging for the most current information.
- Q: What is the shelf life of George Washington Rich Brown seasoning and broth? A: The shelf life of George Washington Rich Brown seasoning and broth is typically around 2 years when stored in a cool, dry place. Always check the expiration date on the packaging for the best quality.
- Q: Can I use George Washington Rich Brown seasoning and broth for vegetarian dishes? A: Yes, George Washington Rich Brown seasoning and broth can be used in vegetarian dishes to add a rich, savory flavor. It's a great option for enhancing vegetable soups and sauces without meat.