You will not be allowed to compare more than 4 products at a time
View compareRiorand Black Garlic 908G / 2 Pounds Whole Peeled Black Garlic Aged For Full 90 Days Black Garlic Jar Equal To 4Lbs Of Whole Black Garlic (908G / 2 Pound)
Riorand Black Garlic 908G / 2 Pounds Whole Peeled Black Garlic Aged For Full 90 Days Black Garlic Jar Equal To 4Lbs Of Whole Black Garlic (908G / 2 Pound)
Hurry! Only left 10 in stock
Regular price
$45.67
Sale price
$45.67
Regular price
$65.24
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
RioRand Black Garlic contains approximately 850 mg SAllyl Cysteine per bulb FULL 90 days in a special fermentation process | There's only one ingredient garlic.It's aged for FULL 90 days in a special fermentation process under high heat,where it develops its darker color,softer texture and sweeter taste NOT just 30 days | Black garlic is sweet meets savory,a perfect mix of molasses-like richness and tangy garlic undertones,aged white garlic,can be enjoyed raw or in your favorite foods | Effects - To eliminate fatigue, improve physical strength, solve constipation,and improve the activity of the prostate,promoting sleep quality and also other functions | Storage - RioRand Black Garlic texture is soft,not suitable for vacuum package or packing too tight,otherwise you will squeeze the bad black garlic.Once opened,seal mouth after eat,and should be preserved in a cool, dry place
Frequently Asked Questions
- Q: What is black garlic and how is it made? A: Black garlic is a type of aged garlic that is produced through a fermentation process that lasts for a full 90 days. During this time, the garlic undergoes a transformation that results in a darker color, softer texture, and a sweet taste, making it different from regular garlic.
- Q: What are the health benefits of consuming black garlic? A: Black garlic is known for its potential health benefits, including eliminating fatigue, improving physical strength, aiding digestion, alleviating constipation, enhancing prostate activity, and promoting better sleep quality.
- Q: How should I store black garlic after opening? A: Once opened, it's important to seal the black garlic jar tightly after each use and store it in a cool, dry place. This helps to maintain its texture and flavor, as the garlic is soft and not suitable for vacuum packaging.
- Q: Can black garlic be used in cooking, and how? A: Yes, black garlic can be enjoyed both raw and cooked. It adds a unique flavor profile to your dishes, with its sweet and savory taste complementing various recipes, such as sauces, dressings, and marinades.
- Q: How does RioRand black garlic compare to other garlic products? A: RioRand black garlic is aged for a full 90 days, unlike many products that are only aged for 30 days. This longer fermentation process enhances its flavor, sweetness, and potential health benefits, making it a superior choice for garlic lovers.