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View compareGluten Free Raw Oatmeal - 2 Pack Of 3 Pound Bags
Gluten Free Raw Oatmeal - 2 Pack Of 3 Pound Bags
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This Fresh Gluten Free Cereal Is The Best Tasting Most Nutritious Oatmeal Money Can Buy. Proatina Gluten Free Oatmeal Is Dry Milled, No Heat Is Applied To Dry Or Stabalize The Oatmeal; As A Result, The Natural Enzimes Are Not Inactivated, Resulting In Longer Shelf Life Than Conventionally Wet Milled Heat Stabilized Products. Proatina Oatmeal Is Raw, It Has Not Been Pre Cooked As Most Oatmeals Are. As A Result Proatina Has More Taste, More Nutrition And A Longer Shelf Life. Our Proatina Oat Variety Of Naked Oat (Avena Nuda Sp.) Was Selected For High Protein; Our Protein Is 3 To 4% Higher Than Other Oats, Usually Near 20% Protein. Proatina Oat Meal Is Very Low In The G12 Protein Which Causes Some Gluten Sensitive People To Have Problems With Other Lines Of Oats. In A Recent Focus Group Study Of Celiacs Who Were Not Eating Oats Either Because Of Fear Or Had Previous Reactions To Other Gluten Free Oats, 95% Had No Problem With Proatina Oatmeal And Have Added Proatina Oat Products To Their Diets.
Frequently Asked Questions
- Q: What is the weight of the Gluten Free Raw Oatmeal? A: Each bag of Gluten Free Raw Oatmeal weighs three pounds, and this product comes with two bags, totaling six pounds.
- Q: What ingredients are in the Gluten Free Raw Oatmeal? A: The main ingredient is PrOatina naked oats, which are gluten free and contain a higher protein content than regular oats.
- Q: Is the Gluten Free Raw Oatmeal organic? A: No, the product is not labeled as organic, but it is gluten free and made with whole grain oats.
- Q: How do I prepare Gluten Free Raw Oatmeal? A: To prepare, mix one cup of oatmeal with two cups of water or milk, bring to a boil, then simmer for about ten minutes.
- Q: Can I use Gluten Free Raw Oatmeal in baking? A: Yes, you can use this oatmeal in baking recipes, such as cookies or muffins, to add texture and nutrition.
- Q: Is this oatmeal suitable for celiac disease? A: Yes, ninety-five percent of participants in a study reported no adverse reactions, making it suitable for those with celiac disease.
- Q: How should I store the Gluten Free Raw Oatmeal? A: Store the oatmeal in a cool, dry place, preferably in an airtight container to maintain freshness.
- Q: What is the shelf life of Gluten Free Raw Oatmeal? A: Due to its raw nature, the oatmeal has a longer shelf life than processed oats, typically lasting up to two years when stored properly.
- Q: Is the Gluten Free Raw Oatmeal safe for children? A: Yes, it is safe for children and can be a nutritious addition to their diet, providing essential proteins and fibers.
- Q: How does Gluten Free Raw Oatmeal compare to regular oatmeal? A: Gluten Free Raw Oatmeal has higher protein content and is not heat-treated, preserving more nutrients compared to regular oatmeal.
- Q: Can I find this oatmeal in local stores? A: Availability may vary, but it is often found in health food stores or online retailers that specialize in gluten free products.
- Q: What certifications does Gluten Free Raw Oatmeal have? A: This product is certified gluten free, kosher, and has been ELISA tested to ensure low levels of gluten.
- Q: Is Gluten Free Raw Oatmeal a good source of fiber? A: Yes, it is a good source of soluble fiber, which is beneficial for digestive health.
- Q: Does this oatmeal contain any allergens? A: The oatmeal is gluten free, but it is recommended to check for potential cross-contamination with other allergens.
- Q: Is Gluten Free Raw Oatmeal suitable for vegans? A: Yes, this oatmeal is plant-based and suitable for those following a vegan diet.