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View compareCreminelli Sopressata - Italian Artisan Handcrafted Fine Meats, 5.5 Ounce
Creminelli Sopressata - Italian Artisan Handcrafted Fine Meats, 5.5 Ounce
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$17.28
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the exquisite taste of Creminelli Sopressata, an all-natural, small-batch artisan salami. Crafted with care and inspired by the culinary traditions of the Veneto region in Italy, this salami is ideal for charcuterie boards, sandwiches, or as a gourmet snack.
Creminelli Sopressata is made from 100% U.S. raised pork, ensuring high-quality meat that is uncured and free from s. The salami is expertly seasoned with organic garlic and Sangiovese red wine, providing a rich and savory flavor profile. Each 5.5-ounce package contains carefully crafted slices, perfect for enjoying with your favorite cheeses, particularly Asiago, or paired with olives and artisan bread.
Key Features:- All-natural ingredients without artificial preservatives.
- Crafted from 100% U.S. raised pork.
- Uncured salami with no s ever used.
- Seasoned with organic garlic for robust flavor.
- Infused with Sangiovese red wine, enhancing taste.
- Inspired by traditional recipes from the Veneto region of Italy.
- Perfectly sized for sharing or enjoying solo at 5.5 ounces.
Creminelli Sopressata is perfect for gourmet food enthusiasts, home entertainers, or anyone looking to elevate their snacking experience. Enjoy the authentic flavors of Italy with each bite, making it an excellent choice for gatherings, picnics, or a simple indulgence at home.
Frequently Asked Questions
- Q: What ingredients are used in Creminelli Sopressata? A: Creminelli Sopressata is made from 100% U.S. raised pork and is seasoned with organic garlic and Sangiovese red wine. It does not contain any antibiotics.
- Q: How should I store Creminelli Sopressata? A: To maintain freshness, store Creminelli Sopressata in the refrigerator. Once opened, it is best consumed within a week for optimal flavor.
- Q: What is the taste profile of Creminelli Sopressata? A: Creminelli Sopressata offers a rich and savory flavor profile, characterized by the balance of organic garlic and the fruity notes from Sangiovese red wine.
- Q: Is Creminelli Sopressata gluten-free? A: Yes, Creminelli Sopressata is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: What are some recommended pairings for Creminelli Sopressata? A: Creminelli Sopressata pairs well with various cheeses, particularly Asiago, as well as crusty breads, olives, and a selection of wines that complement its flavors.
- Q: Is Creminelli Sopressata suitable for a charcuterie board? A: Absolutely, Creminelli Sopressata is an excellent choice for a charcuterie board, providing a flavorful and artisanal touch that complements other meats and cheeses.
- Q: What is the size of the Creminelli Sopressata package? A: The Creminelli Sopressata comes in a five and a half ounce package, making it ideal for personal use or small gatherings.
- Q: Can I use Creminelli Sopressata in cooking? A: Yes, Creminelli Sopressata can be used in cooking. It adds depth to pasta dishes, salads, and pizzas, enhancing the overall flavor profile.
- Q: What makes Creminelli Sopressata an artisan product? A: Creminelli Sopressata is considered artisan because it is handcrafted in small batches using traditional methods, ensuring high quality and unique flavor.
- Q: Where is Creminelli Sopressata produced? A: Creminelli Sopressata is produced in the United States, drawing inspiration from the traditional recipes of the Veneto region in Italy.