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View compareFoustman'S Salami Garlic Lamb Artisanal, Nitrate-Free, Naturally Cured, Gluten-Free, Dairy-Free, No Pork, 8 Oz Sticks
Foustman'S Salami Garlic Lamb Artisanal, Nitrate-Free, Naturally Cured, Gluten-Free, Dairy-Free, No Pork, 8 Oz Sticks
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Regular price
$23.69
Sale price
$23.69
Regular price
$33.84
Unit price
per
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SKU
WBGROB074Q6675DVendor
Foustman'SProduct Type
Cheese & Charcuterie GiftsCouldn't load pickup availability
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Description
Description
Foustmans Salami Is A Family-Owned Business Specializing In Creating Unique Styles And Flavors Of Artisanal Uncured Salami. This Medium-Course, Italian Dry Salami Is Naturally Dry-Cured, And We Never Use Chemical Nitrates Or Nitrites. Our Old-World Style Salami Is Hand Cured, Using Traditional Dry-Curing Practices That Have Been Passed Down From The Old Country And Kept Alive By Passionate Salami Makers In The San Francisco Bay Area. The Makers Of Foustmans Salami Are Direct Descendants Of This Proud Italian Culinary Tradition, And Have Been Producing Artisan Salami In The Sf Bay Area For Four Generations. Delightfully Chewy, Tangy And Perfectly Spiced, Foustmans Salami Will Take Your Charcuterie Or Cheese Board To The Next Level. Made With Natural Fibrous Casings. Lamb, Turkey And Beef Flavors Are Pork Free.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Foustman's Salami different from traditional salami? A: Foustman's Salami is unique because it is made from grass-fed lamb, and it is nitrate-free, gluten-free, and dairy-free. This artisanal salami is hand-cured using old-world techniques, without the use of chemical preservatives, which sets it apart from conventional salami products.
- Q: Is Foustman's Salami suitable for special diets? A: Yes, Foustman's Salami is keto-friendly as it is low in carbs and high in protein, making it an excellent snack option for those following a ketogenic diet. Additionally, it is pork-free, catering to those who avoid pork for dietary or religious reasons.
- Q: How should I store Foustman's Salami? A: Foustman's Salami is shelf-stable and does not require refrigeration until after opening. For optimal freshness, store it in a cool, dry place, and once opened, it can be refrigerated to maintain its quality.
- Q: What occasions is Foustman's Salami ideal for? A: Foustman's Salami is perfect for a variety of occasions including camping trips, picnics, and family gatherings. Its delightful flavor and texture make it an excellent addition to charcuterie boards, cheese plates, or as a snack on its own.
- Q: Can I use Foustman's Salami in recipes? A: Absolutely! Foustman's Salami can be incorporated into various recipes such as salads, pasta dishes, and sauces. It also pairs well with cheese, olives, and crackers, making it a versatile ingredient for culinary creations.