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Food To Live - Organic Chia Seeds Powder, 12 Pounds - Non-Gmo Meal, Ground Raw Chia Seeds, Cold Milled, Kosher, Vegan, Bulk. Ric

Food To Live - Organic Chia Seeds Powder, 12 Pounds - Non-Gmo Meal, Ground Raw Chia Seeds, Cold Milled, Kosher, Vegan, Bulk. Ric

Hurry! Only left 10 in stock

Regular price $118.31
Sale price $118.31 Regular price $169.01
SAVE 29%
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SKU: WBGROB07C7PJCMC
UPC: 650181894662
Brand: Food to Live
Product Type: Chia & Flax Seeds

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Organic Chia Flour This Ground Chia Seeds. The Flour Contains A Large Amount Of Essential Minerals, Such As: Calcium, Potassium, Copper, Zinc, Manganese, Organic Chia Flour Is Low On Calories: There Is Only 130 Calories Per Ounce. Organic Chia Flour Is Very Useful For Athletes And Vegans. The Flour May Used To Make Sports Cocktails, Because It Contains Fiber And Protein. Organic Chia Flour Retains All The Useful Properties Of Seeds, While It Has A Wider Range Of Uses. It Can Be Added To Gluten-Free Mixtures, Salads, Smoothies, Bakery, Soups And Sauces (For Thickening). To Maximize The Shelf Life Of Your Organic Chia Flour Keep It In An Airtight Container.

Frequently Asked Questions

  • Q: What is the size of the Organic Chia Seeds Powder? A: The Organic Chia Seeds Powder comes in a twelve-pound package. This bulk size is ideal for those who use chia flour frequently.
  • Q: What are the main ingredients in this product? A: The main ingredient is organic chia seeds, which are ground into a fine powder. This product is non-GMO and kosher, making it suitable for various diets.
  • Q: Does this product contain any allergens? A: No, the Organic Chia Seeds Powder does not contain common allergens. It is vegan and free from gluten and dairy.
  • Q: How can I incorporate chia flour into my meals? A: You can add chia flour to smoothies, salads, soups, and baked goods. It enhances nutritional value while providing fiber and protein.
  • Q: Is this product suitable for athletes? A: Yes, the Organic Chia Seeds Powder is great for athletes. It is rich in omega-3 fatty acids and offers a good source of protein and fiber.
  • Q: Can I use chia flour for baking? A: Yes, chia flour is excellent for baking. It can be used in vegan cakes, cupcakes, and other baked treats.
  • Q: How should I store the Organic Chia Seeds Powder? A: Store the chia flour in an airtight container to maximize shelf life. Keep it in a cool, dry place away from direct sunlight.
  • Q: What is the shelf life of chia flour? A: The shelf life of Organic Chia Seeds Powder is typically around two years when stored properly. Always check for freshness before use.
  • Q: Is the chia flour low in calories? A: Yes, there are only one hundred thirty calories per ounce of chia flour. It is a nutritious option for calorie-conscious individuals.
  • Q: Can I use chia flour as a thickening agent? A: Yes, chia flour works well as a thickening agent. It can be added to soups and sauces to achieve a desired consistency.
  • Q: What nutritional benefits does chia flour offer? A: Chia flour is packed with essential minerals, vitamins, fiber, and plant-based protein. It supports a healthy diet and lifestyle.
  • Q: Is this chia flour suitable for gluten-free diets? A: Yes, the Organic Chia Seeds Powder is gluten-free. It can be safely used in gluten-free baking and cooking.
  • Q: How do I measure chia flour for recipes? A: Use a standard measuring cup for precision. One cup of chia flour is typically used for recipes that require a flour substitute.
  • Q: What makes chia flour different from regular flour? A: Chia flour is ground from chia seeds and is higher in omega-3 fatty acids and fiber compared to regular wheat flour.
  • Q: Can I mix chia flour with other flours? A: Yes, chia flour can be blended with other flours to enhance nutrition and texture in various recipes.
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