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Costa Rica Coffee Natural is grown at high altitudes on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor. This coffee is dried inside the cherry pod to give it a brighter sweetness and acidity. Costa Rica Coffee from the mountains in Tarrazu are known as one of the world's finest coffee.
Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Frequently Asked Questions
- Q: What is the flavor profile of Costa Rican Coffee? A: Costa Rican Coffee features a rich and hearty flavor with bright sweetness and acidity, thanks to its natural drying process. You can expect balanced medium body and acidity, with tasting notes of strawberry, orange, and floral undertones.
- Q: How is this coffee processed? A: This coffee is made using a natural drying process, where the coffee cherries are dried inside the pod. This method enhances the coffee's floral and sweet flavors, resulting in a unique and vibrant taste.
- Q: What is the packaging size of this coffee? A: The Costa Rican Coffee is available in a convenient 5 lbs (80 Ounce) package, making it ideal for both personal use and sharing with family and friends.
- Q: Is the coffee freshly roasted? A: Yes, the coffee is freshly roasted and immediately packed and sealed to ensure maximum freshness and flavor retention, providing you with a premium coffee experience.
- Q: What makes Volcanica Coffee unique? A: Volcanica Coffee specializes in sourcing and offering gourmet coffee beans from volcanic regions, ensuring exotic and remarkable tastes. The company is committed to quality and customer satisfaction, guaranteeing a unique coffee experience.



