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Tulsi Rooibos Chai blends three adaptogenic varieties of Tulsi (Krishna, Rama and Vana) with South African rooibos and aromatic spices. Davidson's Tulsi Rooibos Chai is a full-bodied, spicy brew with abundant antioxidant properties.
Frequently Asked Questions
- Q: What are the main ingredients in Davidson's Tulsi Rooibos Chai? A: Davidson's Tulsi Rooibos Chai features a blend of three adaptogenic varieties of Tulsi (Krishna, Rama, and Vana), South African rooibos, and aromatic spices, creating a unique and flavorful tea experience.
- Q: Is Davidson's Tulsi Rooibos Chai organic? A: Yes, Davidson's Tulsi Rooibos Chai is USDA certified organic, ensuring that it is grown without harmful chemicals or pesticides and is non-GMO.
- Q: How does the brewing process impact the flavor of the tea? A: The brewing process for Davidson's Tulsi Rooibos Chai is essential for unlocking its full-bodied, spicy flavor. Steeping the tea bags in hot water allows the rich flavors and antioxidant properties to infuse, providing an optimal tea-drinking experience.
- Q: Can I enjoy Davidson's Tulsi Rooibos Chai at any time of the day? A: Yes, Davidson's Tulsi Rooibos Chai is caffeine-free and can be enjoyed at any time of the day, whether you need a pick-me-up or a relaxing cup to unwind.
- Q: What makes Davidson's Organics different from other tea brands? A: Davidson's Organics stands out as a pioneer in organic tea, having been in the business since 1976. They oversee the entire tea supply chain, ensuring the highest quality and sustainability, while also supporting small farmers.



