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View compareFrequently Asked Questions
- Q: What are the main benefits of ECO-TASTE Mushroom Matcha? A: ECO-TASTE Mushroom Matcha combines ceremonial-grade matcha with six powerful mushroom extracts. This blend offers sustained energy, immune support, and is high in antioxidants, making it a great alternative to coffee without the jitters or sleep disruption.
- Q: Is ECO-TASTE Mushroom Matcha suitable for special diets? A: Yes, ECO-TASTE Mushroom Matcha is perfect for various dietary preferences. It is vegan, keto-friendly, dairy-free, and gluten-free, making it an excellent choice for those with specific dietary restrictions.
- Q: How is the matcha in ECO-TASTE Mushroom Matcha different from other matcha powders? A: The matcha used in ECO-TASTE Mushroom Matcha is sourced from the youngest tea leaves of the first harvest, ensuring higher chlorophyll content and a more delicate flavor. This quality sets it apart from many other matcha powders on the market.
- Q: What types of mushrooms are included in the Mushroom Matcha blend? A: ECO-TASTE Mushroom Matcha features six mushroom extracts: Lion's Mane, Reishi, Turkey Tail, Maitake, Cordyceps, and Chaga. These mushrooms are known for their various health benefits, including cognitive support and immune enhancement.
- Q: How should I prepare ECO-TASTE Mushroom Matcha for the best results? A: To prepare ECO-TASTE Mushroom Matcha, mix 1-2 teaspoons of the powder with hot water or milk of your choice. For a frothy latte, whisk vigorously or use a milk frother until fully blended. Enjoy it hot or iced for a refreshing drink.