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English Tea Store Loose Leaf, Kambaa Estate Tea Pouches, 4 Ounce

English Tea Store Loose Leaf, Kambaa Estate Tea Pouches, 4 Ounce

Hurry! Only left 10 in stock

Regular price $14.66
Sale price $14.66 Regular price $20.94
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SKU

WBGROB002NGKHT8

Product Type

Coffee & Tea


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Description

English Tea Store'S Kambaa Estate Tea Is A Strong Kenya Tea Produced In February. A Very Malty Flavor With A Hint Of Currant. Good With Milk, And Makes A Bright Golden Brew. 98% Or More Of This Tea Comes From Estates That Are Part Of The Ethical Tea Partnership. The Etp Is An Initiative Started Within The Tea Industry To Monitor And Regulate Living And Working Conditions On Estates Around The World.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Kambaa Estate Tea and where is it grown? A: Kambaa Estate Tea is a strong black tea grown in the Kambaa region of Kenya. It is known for its malty flavor and hint of currant, making it a delightful choice for tea lovers.
  • Q: How should I brew Kambaa Estate Tea for the best flavor? A: To brew Kambaa Estate Tea, use fresh, boiling water and steep for 3-5 minutes depending on your taste preference. For a richer flavor, consider adding milk, which complements its malty notes.
  • Q: Is Kambaa Estate Tea ethically sourced? A: Yes, 98% or more of Kambaa Estate Tea is sourced from estates that are part of the Ethical Tea Partnership (ETP), which ensures fair living and working conditions for tea workers.
  • Q: What is the ideal way to store Kambaa Estate Tea? A: To maintain the freshness of Kambaa Estate Tea, store it in a cool, dry place away from direct sunlight and strong odors. An airtight container is recommended for optimal preservation.
  • Q: Can I use Kambaa Estate Tea for iced tea? A: Absolutely! Kambaa Estate Tea can be brewed strong and then cooled to create a refreshing iced tea. Simply brew with double the amount of tea leaves, let it cool, and serve over ice.
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