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View compareFrequently Asked Questions
- Q: What makes the Fresh Roasted Coffee from Peru unique? A: The Fresh Roasted Coffee from Peru is unique due to its water-processed decaf method, which retains the bold flavors of Peruvian coffee while ensuring it's caffeine-free. This coffee offers rich tasting notes of almond, sweet cream, and chocolate, making it a flavorful choice for those who enjoy a deep and intense cup without the caffeine.
- Q: Is this coffee certified organic and fair trade? A: Yes, this coffee is USDA Organic and Fair Trade Certified. This means that not only is it grown without harmful pesticides or chemicals, but it also supports sustainable farming practices and fair compensation for farmers.
- Q: How should I store the coffee to keep it fresh? A: To keep the Fresh Roasted Coffee at its peak freshness, store it in a cool, dark place. The coffee is packed in nitrogen-flushed bags with one-way de-gassing valves, which help maintain optimal freshness. Avoid exposure to air, moisture, and light after opening.
- Q: What is the roast level of this coffee? A: The Fresh Roasted Coffee is a medium roast, which balances a rich flavor profile with a smooth finish. This roast level enhances the coffee's natural sweetness and complexity, making it an excellent choice for both casual drinkers and coffee aficionados.
- Q: Can I use this coffee in different brewing methods? A: Yes, you can use this ground coffee in various brewing methods, including drip coffee makers, French presses, and pour-over systems. Its versatility allows you to enjoy a delicious cup of coffee regardless of your preferred brewing style.