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It Is A Fine Selection Of The Best High Altitude Arabic Coffees Harvested In The Highest Mountains Of The Dominican Republic. It Leaves You A Pleasant And Fine Sensation On The Palate That Encourages You To Repeat The Sensory Experience. Admired As An Exceptional, High Grown Dominican Arabica, Induban Gourmet Is Praised For Its Soft Acidity And Splendid Balance With Notes Of Almonds And Chocolate. Each Delightful Cup Catures Our 70 Years Of Coffee Experience And Passion For Innovation. We Are Honored To Share This Grand Coffee, Pride Of A Family Tradition.
Frequently Asked Questions
- Q: What makes Induban Gourmet coffee unique? A: Induban Gourmet coffee is unique due to its 100% Arabica beans, grown exclusively in the high altitudes of the Dominican Republic. It offers a soft acidity and a splendid balance of flavors, including notes of almonds and chocolate, which create a sophisticated sensory experience.
- Q: Is Induban Gourmet coffee certified kosher? A: Yes, Induban Gourmet coffee is certified kosher and is also gluten-free, making it suitable for a variety of dietary preferences.
- Q: How should I store Induban Gourmet coffee to maintain freshness? A: To maintain the freshness of Induban Gourmet coffee, store it in an airtight container in a cool, dark place. Avoid exposing it to light, moisture, and strong odors to preserve its rich flavor profile.
- Q: What is the ideal brewing method for Induban Gourmet coffee? A: Induban Gourmet coffee is versatile and can be brewed using various methods such as drip coffee makers, French presses, or pour-over systems. Each method will highlight its rich flavor and aromatic notes.
- Q: How does the elevation of the coffee beans affect the taste? A: The high altitude at which Induban Gourmet coffee is grown (over 1,200 meters) contributes to its unique flavor profile. The cooler temperatures and rigorous growing conditions enhance the coffee's acidity and complexity, resulting in a superior tasting experience.



