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Jamaican Blue Mountain Coffee has a full flavor with notes of prominent fruit. Certified Jamaican Blue Mountain Coffee by the Jamaican Coffee Board with no filler beans. CUP NOTES: Sweet-toned, soft, very delicate aroma with orange, floral, and pungently buttery notes. FLAVOR NOTES: Crisp chocolate and orange peel notes. As the cup cools an attractive mint-like note also emerges. The chocolate and orange notes linger impressively in the long, clean finish. COFFEE PROCESSING: Washed DRYING: Sun Drying on concrete slabs The Rolls-Royce of coffees regarded many as the best coffee in the world. A full flavor: it has balance, fruit, and acidity and provides all the satisfaction one could want with a strong and intense aroma. A very clean taste, with a noticeable sweetness.
A connoisseur's delight made from the best local blue-green beans. Because of the rather restricted geographical range where it is grown, Blue Mountain Coffee is available in limited quantities. This is certified Jamaica Blue Mountain coffee by the Jamaican government with no filler beans and not to be confused with counterfeits calling themselves by the same name. Most Blue Mountain coffee beans are grown by small farmers, rather than huge coffee estates seen in other regions.
Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Frequently Asked Questions
- Q: What makes Jamaica Blue Mountain Coffee unique? A: Jamaica Blue Mountain Coffee is considered one of the most prized coffees in the world due to its unique growing conditions in the Blue Mountains of Jamaica. It features a balanced flavor profile with prominent fruit notes, crisp chocolate, and a delicate aroma, making it highly sought after by coffee connoisseurs.
- Q: Is this coffee certified and how can I be sure of its authenticity? A: Yes, the Jamaica Blue Mountain Coffee is certified by the Jamaica Agricultural Commodities Regulatory Authority, ensuring that it is 100% pure and authentic, with no filler beans. This certification helps distinguish it from counterfeit products that may claim to be Blue Mountain coffee.
- Q: How should I store Jamaica Blue Mountain Coffee for optimal freshness? A: To maintain the freshness of your Jamaica Blue Mountain Coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, moisture, and strong odors to preserve its rich flavors and aroma.
- Q: What is the best brewing method for Jamaica Blue Mountain Coffee? A: For the best flavor experience, Jamaica Blue Mountain Coffee is best brewed using methods that highlight its delicate notes, such as pour-over, French press, or AeroPress. These methods allow for optimal extraction of its unique flavor characteristics.
- Q: What is the roast level of this coffee and how does it affect flavor? A: This Jamaica Blue Mountain Coffee is medium roasted, which allows the true flavor characteristics to shine through. This roast level balances the coffee's natural sweetness and acidity, making it a smooth and enjoyable cup.



