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View compareKona Earth - Classic, 100% Kona Coffee Beans, Classic Dark Roast Whole Bean Coffee, Micro-Batch-Roasted, 1 Lb., Pack Of 1
Kona Earth - Classic, 100% Kona Coffee Beans, Classic Dark Roast Whole Bean Coffee, Micro-Batch-Roasted, 1 Lb., Pack Of 1
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Regular price
$69.94
Sale price
$69.94
Regular price
$99.91
Unit price
per
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SKU
WBGROB0D3WTWN55Vendor
Kona EarthProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Grown On Farms In Hawaiis Famous Coffee Belt In Kona, These 100% Kona Coffee Beans Are Sure To Please Even The Most Discerning Palates. Kona Coffee Is One Of The Most Sought-After Coffees In The World, And We Take Great Care To Ensure Its Quality At Every Production Stage. Handcrafted To Perfection All Our Coffee Is Sourced Directly From Kona Farms, Ensuring That You Receive Only The Ripest And Most Flavorful Beans. Then, To Bring Out The Best In Every Bean, We Micro-Roast In Small Batches Before Shipping Them Right To Your Doorstep. Thanks For Choosing Our Kona Coffee Whether Youre Sipping Our Coffee On The Beautiful Beaches Of Hawaii Or Enjoying It From The Comfort Of Your Home, We Know You Will Taste The Difference Our 100% Premium Kona Coffee Makes. Choose From Three Excellent Variants Available In 1 Lb. And 5 Lb. Bags. Kona Classic Medium Roast Medium Dark Roast Dark Roast Kona Premium Medium Roast Medium Dark Roast Dark Roast Kona Peaberry Medium Roast Medium Dark Roast Enjoy The Taste Of Paradise With Every Cup Of Kona Earth Coffee.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes KONA EARTH coffee different from other coffee brands? A: KONA EARTH coffee is unique because it is made from 100% Kona coffee beans, sourced directly from farms in Hawaii’s Kona coffee belt. This ensures superior quality and flavor, as the beans are hand-picked, micro-roasted in small batches, and delivered farm-direct for maximum freshness.
- Q: How should I brew KONA EARTH coffee for the best flavor? A: For optimal flavor, we recommend using a coffee maker, French press, or pour-over method. Use freshly ground beans and filtered water, and brew at a temperature of about 195-205°F. Adjust the grind size and brew time based on your preferred strength.
- Q: Is KONA EARTH coffee low in acidity? A: Yes, KONA EARTH coffee is known for being low in acidity thanks to the high altitudes and mineral-rich volcanic soils in which the coffee is grown. This results in a smooth and flavorful cup, making it suitable for those sensitive to acidic beverages.
- Q: What flavor notes can I expect from KONA EARTH dark roast coffee? A: KONA EARTH dark roast coffee features delightful tasting notes of molasses and bittersweet chocolate. The micro-roasting process enhances these flavors, providing a rich and satisfying coffee experience that connoisseurs appreciate.
- Q: How does KONA EARTH support sustainable farming practices? A: KONA EARTH is committed to sustainability by supporting local non-profits dedicated to preserving Hawaii’s ecosystem and advocating for fair wage labor and ethical farming practices. Every purchase contributes to these important causes, ensuring a positive impact on the community.