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View compareMiya Matcha 30G - Organic Premium Ceremonial Japanese Matcha Green Tea Powder - First Harvest - Zero Sugar - Usda And Koaa Certi
Miya Matcha 30G - Organic Premium Ceremonial Japanese Matcha Green Tea Powder - First Harvest - Zero Sugar - Usda And Koaa Certi
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Regular price
$29.94
Sale price
$29.94
Regular price
$42.77
Unit price
per
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SKU
WBGROB095XH6BZTVendor
Matcha KonomiProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Matcha Green Tea Powder. Ceremonial Grade.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Miya Matcha unique compared to other matcha brands? A: Miya Matcha is sourced from the Miyazaki Prefecture in Japan, known for its high-quality, organic ceremonial grade matcha. It features leaves from the first harvest, which are shade-grown for at least three weeks, enhancing their flavor and nutritional value.
- Q: How should I prepare Miya Matcha for the best flavor? A: To prepare Miya Matcha, whisk 1 gram (approximately 1/2 tsp) of the powder with hot water (not boiling) for a smooth, frothy beverage. You can also add it to smoothies or baked goods for a nutritious boost.
- Q: Is Miya Matcha suitable for people with dietary restrictions? A: Yes, Miya Matcha is organic, zero sugar, and free from any artificial additives, making it suitable for various dietary preferences, including vegan and gluten-free diets.
- Q: What are the health benefits of consuming Miya Matcha? A: Miya Matcha is rich in antioxidants, vitamins, and minerals. It may help boost metabolism, enhance mood, and improve focus due to its natural caffeine content combined with L-theanine.
- Q: How should I store Miya Matcha to maintain its freshness? A: To keep Miya Matcha fresh, store it in an airtight container in a cool, dry place away from direct sunlight. This helps preserve its vibrant color and potent flavor.