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View compareFrequently Asked Questions
- Q: What makes NO FUN JO DECAF different from other decaf coffees? A: NO FUN JO DECAF is unique due to its Swiss Water Process, which ensures that the coffee retains its rich flavors without the use of chemicals. This method, combined with our specialty grade Arabica beans, results in a decaf coffee that offers complex tasting notes like sweet blueberry and milk chocolate.
- Q: Is NO FUN JO DECAF suitable for sensitive stomachs? A: Yes, NO FUN JO DECAF is a great choice for those with sensitive stomachs. The Swiss Water Process eliminates most of the caffeine while preserving the natural flavors, making it gentler on the digestive system compared to other decaf options.
- Q: How should I brew NO FUN JO DECAF for the best flavor? A: For optimal extraction, we recommend using 2 tablespoons of ground NO FUN JO DECAF coffee for every 6 oz of water. This ratio works well with most brewing methods, ensuring that you enjoy the full-bodied flavor profile that our coffee offers.
- Q: Is NO FUN JO DECAF organic and ethically sourced? A: Yes, NO FUN JO DECAF is USDA Certified Organic and Fair Trade Certified. Our coffee is sourced from the top 2% of specialty grade Arabica beans, ensuring a high-quality product that supports sustainable farming practices.
- Q: What is the shelf life of NO FUN JO DECAF after opening? A: Once opened, NO FUN JO DECAF should be stored in a cool, dry place, ideally in an airtight container. When stored properly, it can maintain its freshness for up to 2-4 weeks. The resealable tin-tie packaging also helps in preserving the coffee's flavor.