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Papua New Guinea Coffee original seedlings were from Jamaican Blue Mountain coffee planted in 1927. The local conditions were very favorable to the Jamaican coffee beans and produced a complete, complex cup that recalls the old Blue Mountain style.
Volcanica Coffee is a specialty importer and retailer of exotic gourmet coffee beans that is committed to offering only the finest quality coffee from volcanic regions around the world that are wonderfully exotic and remarkable in taste. 100% customer satisfaction guaranteed.
Frequently Asked Questions
- Q: What makes Papua New Guinea Coffee unique? A: Papua New Guinea Coffee is unique due to its origin from seedlings of Jamaican Blue Mountain coffee, offering a complex cup with a delightful mango and papaya fruitiness in the aroma. This specialty coffee is medium roasted to ensure that its true flavor characteristics shine through.
- Q: Is Papua New Guinea Coffee Fair Trade certified? A: Yes, Papua New Guinea Coffee is Fair Trade certified, ensuring that the farmers receive fair compensation for their high-quality coffee beans while promoting sustainable farming practices.
- Q: How should I store my ground coffee to maintain freshness? A: To maintain the freshness of your Papua New Guinea Coffee, store it in an airtight container in a cool, dark place. Avoid exposure to light, moisture, and strong odors, which can affect the flavor.
- Q: What is the recommended brewing method for Papua New Guinea Coffee? A: For the best flavor, Papua New Guinea Coffee can be brewed using a drip coffee maker, French press, or pour-over method. Experimenting with the grind size and brew time can help you achieve your preferred taste.
- Q: What is the weight and packaging of Papua New Guinea Coffee? A: Papua New Guinea Coffee is available in a convenient 5 lbs (80 Ounce) package, making it ideal for coffee enthusiasts and households that enjoy rich, flavorful coffee daily.



