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View compareFrequently Asked Questions
- Q: What makes Puroast Low Acid Coffee suitable for individuals with acid reflux? A: Puroast Low Acid Coffee is specifically designed to have 70% less acidity compared to regular coffee. This reduced acidity makes it a great choice for those suffering from heartburn, acid reflux, and other gastrointestinal issues, allowing coffee lovers to enjoy their favorite beverage without discomfort.
- Q: How does Puroast coffee compare in antioxidant levels to other coffee brands? A: Research from UC Davis indicates that Puroast coffee contains 7 times the antioxidants of green tea and 5 times the antioxidants of leading coffee brands. This high antioxidant content can contribute to better health and wellness.
- Q: Can Puroast Low Acid Coffee be used for cold brew? A: Yes, Puroast Low Acid Coffee is suitable for cold brew preparation. Its smooth flavor profile and low acidity make it an excellent choice for brewing refreshing cold coffee drinks.
- Q: What is the unique roasting method used for Puroast coffee? A: Puroast employs a traditional roasting method that focuses on quality rather than volume. This technique not only enhances the flavor but also ensures that the coffee remains free from additives and extractions, resulting in a pure and smooth cup of coffee.
- Q: Is Puroast Low Acid Coffee environmentally friendly? A: Yes, Puroast Low Acid Coffee is made from sustainably sourced coffee beans that are grown at high elevations. Additionally, the roasting process uses renewable, clean technology, making it a more environmentally conscious choice for coffee lovers.